La Jolla · San Diego, Calif. reservations@otoroclub.com @otoroclubsd

Otoro Club/Legal/Terms of Service

Legal

Terms of Service

These terms apply to your use of otoroclub.com and to inquiries made through it. The engagement itself is governed by the written services agreement between Otoro Club LLC and the host, which controls if anything here conflicts with it.

What we provide

Otoro Club is a private event catering service. We stage live bluefin tuna-cutting ceremonies as event programming. We do not operate a restaurant and do not sell fish at retail.

Inquiries and quotes are not offers

Information on this site, and any estimate or quote we provide, is for planning only and is not a binding offer. An engagement is confirmed only by a signed services agreement and the required deposit.

Deposits, headcount, and substitution

A deposit secures the date and the sourcing of the fish. Final headcount locks ahead of the event, and the fish is sourced against it. Species, cuts, and portioning are subject to availability at market, and an equivalent grade may be substituted with notice to the host.

Venue access

The host is responsible for arranging venue access for load-in and load-out, a suitable space and power for the station, and any permissions the venue requires. Where alcohol is served, it is arranged and licensed separately.

Limitation of liability

Governing law

These terms are governed by the laws of the State of California, without regard to conflict-of-laws rules.

Contact

reservations@otoroclub.com.

Guest Notices

Raw seafood. Engagements serve raw and undercooked fish. Consuming raw or undercooked seafood may increase your risk of foodborne illness, particularly for guests who are pregnant, immunocompromised, elderly, or have certain medical conditions.

Allergens. Fish, shellfish, soy, sesame, wheat, and egg are present in our service. Notify us in writing of any allergy at least seven days before the engagement. We cannot guarantee an allergen-free environment.

Sourcing & substitution. Species, cuts, and portioning are subject to availability at market. Where a whole bluefin is unavailable, an equivalent grade may be substituted with notice to the host.

Photography. Engagements may be photographed for our portfolio. Hosts may opt out in writing before the event date. Alcohol service, where added, requires separate arrangement and licensing.

Full food safety & allergen notice